Friday 3/29/13 23:00
20 28.568 S
83 32.059 W
http://maps.google.com/?z=7&t=k&q=loc:20 28.568S 83 32.059W
We finally made the turn and are now heading West versus North and so we are getting further and further away from the South American coastline. The weather is getting warmer although for the last few days it has been mainly cloudy. I am already in shorts and it will probably take Dennis another week or so before he is in shorts. The last couple of days the wind has settled into a pattern. In the mornings there is a nice breeze but the waves are fairly large so the boat rolls quite a bit. By the afternoon the waves and the wind settles and we can have a nice afternoon in the cockpit. By evening the wind start to pick up and we start experiencing a nice fast sail. From 20:00 to midnight the wind gusts and can go from 10 to 25 knots in a matter of seconds. I am starting to get used to this and not get the feeling of terror as the boat heels 30 degrees. Yesterday our keyboard went flying during one of the wind gusts but it still works!!
Based on our average boat speed for the last couple of days we should be arriving in the Marquesa Islands in about 4 weeks or 28 days.
We are now trolling a new lure and fishing line but still no fish. I was hoping to have fresh fish for Good Friday. Oh well, I do have some chocolate for Easter Sunday!!
Wednesday 3/27/13 05:00
24 01.260 S
79 49.436 W
http://maps.google.com/?z=7&t=k&q=loc:24 01.260S 79 49.436W
A day of Sailing
Yesterday we had a day of sailing. We had the Spinnaker up and it was a quiet sail. I was sitting in the cockpit enjoying my morning cup of coffee when suddenly the wind gusted from 10 knots to 20 in a matter of seconds. I did not see it coming. Dennis was trying to get some sleep and it’s the fastest time I saw him scramble to the cockpit. He was there within 2 seconds (in his underwear). We decided to bring down the spinnaker and put up the main with the 160. From there the weather starting to turn and there were grey clouds all around and before long it was misty rain. The wind gusts became more frequent so we changed the 160 to the Yankee and before long we had a reef put in the main. I have to say that sailing with the spinnaker is an easy sail but 20 to 25 knot winds and sailing with the main is much more exhilarating.
We still have no fish but now we have quite a few birds diving for our bait. One bird actually caught it and he released it pretty quick. Within 5 minutes he was back ready to do another dive. We pulled the line in as a sea bird is not on the menu, for now anyway.
We are doing great with our food supply. We figured we have another 2 weeks with fresh vegetables and bread and after that it’s homemade bread and canned goods plus rice and beans, although we do have plenty of cabbage, onion and potatoes. We just have to be creative with the one pot meals!!
Sunday 3/24/13 07:00
30 04.734 S
79 10.486 W
http://maps.google.com/?z=7&t=k&q=loc:30 04.734S 79 10.486W
Fabulous spinnaker run
We set the spinnaker yesterday around 2:00 in the afternoon and ran it until the wind picked up around 1:00 this morning. It is unbelievable to be sailing under spinnaker at night with the moon making the water sparkle and the spinnaker light up like a bright ball. I had to wake Barb up to get it down which is kind of a challenge in the dark. We have been dragging a lure through the water now for a week and have not caught anything at all. We even tried putting a squid, that had washed on to the deck last night, on a line, what a mess, I got the ink all over and boy does it stink. Everyone should get to have all this fun.
Saturday 3/23/13 24:00
http://maps.google.com/?z=7&t=k&q=loc:30 40.421S 78 57.673W
Robinson Crusoe Island
I had wanted to send an update recapping our day on Robinson Crusoe Island but the boat was rolling too much and it was hard to sit and type anything. It was also the first time on our trip that I have felt a little queasy so that meant spending most of the day in the cockpit. Today we rolled out the spinnaker, lowered the main and it has been a beautiful, smooth sail.
The Island’s claim to fame is Scotsman Alexander Selkirk, who spent four years marooned on the island after requesting to be put ashore. He had had a dispute with the captain of the privateer Cinque Ports in 1704 over the seaworthiness
of the vessel (the ship was rotting). Abandonment was tantamount to a death sentence for most castaways, who soon starved
or shot themselves, but Selkirk adapted to his new home and endured, despite his desperate isolation.
One could describe the town as a fishing village, down to the lobster catchers in knitted caps, and dusty stores that run out of supplies before the provisions ship arrives. The supply ship was there while we were there so the town was bustling as the slow unloading process took place and construction for repair of the damage from the tsunami was at a peak.
We decided to do the SALSIPUEDES hike which took us to the top of La P�lvora. The trail zigzagged 45 degrees uphill through eucalyptus groves, ferns as high as 10 feet and thickets of coniferous trees to reach the ridge Salsipuedes, which translates to ‘Leave if you can.’ Dennis of course would not stop until the trail ended. If he had had a machete he would have continued into the thicket to the next crest. We could have become Robinson Crusoe part II. We had our usual Tomato sandwich lunch at the top while we savored the view and took lots of pictures. Our descent was much quicker than the ascent but we felt the pain on our legs. After 5 hours of hiking we were looking forward to a beer and a home cooked meal at a local restaurant. Much to our disappointment all restaurants were closed probably due to the fact that the supply ship had been unloaded and had left port. The little town had gone back to sleep!! We settled on BBQ hot dogs cooked by Chef Dennis and a nice bottle of wine. Oh, and the hot dogs we bought in the local store was sold by the hot dog. When we indicated we wanted the Hot Dog pack sitting in the fridge display case she asked ‘How many did we want?’ I understood the Spanish and much to our surprise she opened the pack and began counting out the hot dogs and weighed them and placed them, individually, in a bag for us.
Robinson Crusoe was a great little 2 day detour before we began our 35 day sail!
The part Barb forgot to mention:
The hike was up the side of a very steep mountain often we were on a 45 degree incline and that was going up the switch backs. Brenda you can probably relate to how I encouraged Barb to keep going even when her caves were aching only this hike was much steeper and longer. The views were truly spectacular from the top. Someday when we have internet again we will put pictures up. As far as the town goes it was pretty much totally destroyed three years ago in the tsunami. It is being rebuilt with lots of government money. A lot of it not making any sense at all, but to get money it has to be built it government standards, what a waste. Once all the workers leave it will return to a poor little fishing village whit a few tourists coming to visit.
And they’re off! Landfall sailed on March 13, 2013. Destination is the Marquesas Islands via Robinson Crusoe Island. Estimated time enroute is 30-40 days.
Check back here for occasional position updates.
Friday, March 08, 2013
Here I sit in the Toronto airport waiting for a flight to take me back to Chile. The trip back to Chile should not be to bad it will only be two days. Unlike the trip from Chile to St. John’s which took over four days. I ended up staying in Toronto for two days because of fog in St John’s. I went to St. johns to do a few things to Barbs house that the buyer wanted done before closing. I was able to get all the repairs done to the house so that the buyers could do an inspection on Wednesday. That gave me Thursday to run around St John’s and do a little shopping for Barb.
Barb just called me and told me that the freezer has stopped working. Great, now when I get to the boat tomorrow night I will have to get right to work so we don’t lose all the meat that is in the freezer. Boats are really constant work. My work is never done. I never lack things to do that is for sure. I am still hoping that we will be able to leave on Wednesday, but we will be very busy. Everything takes way longer here, not just because we are always waiting for the bus. For example just before I left we were standing in the line to buy some cheese, when we got to the counter the guy waved us off pointing to his lunch that had just been brought to him. He pushed us out of the way and shut the doors and went inside, leaving a line of three or four customers to wonder when he would open again. We came back an hour later and he was still not open. Customer relations are not their strong suite. This is not an isolated case but is the norm here. They can have hours posted on the door but that does not really mean much either. One has to learn to be very patient, but it is very trying. So I guess we leave when we leave.
23:30 Saturday March 3, 2013
41 30.012 S 72 59.262 W
A month ago I was in Newfoundland and Dennis was in Chile getting things ready for our departure to the South pacific. Today I am here in Chile while Dennis makes his way to Newfoundland. After struggling to find somebody to fix a few things required to finalize the sale of my house we both decided that it was best if Dennis did the work himself. And for anybody that knows Dennis you will agree that fixing things is definitely his specialty. So the earliest departure for our sail is probably March 12th.
So being new to living on a boat, I would like to chronicle my day here on LandFall without Dennis (I do so miss him!!). I wake up around 10:00. I always considered myself to be a morning person but somehow on the boat I manage to sleep way past my usual 7:00 am!! The first thing I do is step into the same clothes I have worn for the last 2 days (never would have imagined doing that)!!. I make the 3 minute walk to the Marina washrooms for a nice long shower without the thought of running out of hot water. Once back, I fill a kettle with enough water to boil and make my coffee and to do last night’s and morning dishes. I fire up the propane burner on our stove and as the gas sputters and heats up I am relieved that today is not the day to swap out the current propane tank with the spare. (Dennis was well aware that it could happen any day while he was gone so he gave me instructions on how to change tanks!). I root though the little fridge to find a few mushrooms to use for a mushroom/egg omelette. Once dishes are done I turn on the Ipod hooked up to the stereo (I have yet to get through my 2000+ songs that I have on my Ipod). I start up the laptop, check emails and make a few phone calls on Magic Jack. I talk to Dennis for a while. He is stranded in Toronto waiting for weather to clear in St. John’s where the fog has settled in. I had plans to clean the boat but the sun is out and it is 20C so I opt to go for a hike. I check in with Dennis’s friends Richard and Hans and let them know the direction I am heading in case I get lost.
I find a trail that takes me to the top of a hill with a great lookout. Note the ‘RED’ arrow indicating the marina where the boat is. You can check out the pics of my hike in ‘Our Photo Album’ tab. There were 300+ steps to climb! At the top I was struck with a familiar smell of wood smoke and Eucalyptus trees. That took me back to childhood memories of Peru.
I got back hungry and fired up the BBQ to roast some wieners to go with Dennis’s left over Potatoe salad. Hans dropped by to make sure I got back. I checked emails again, talked to Dennis who is still stuck in Toronto, read my knidle for a while, posted on the blog and now I plan to watch one of the 300+ movies that I accumulated and copied to an external hard drive. I want to stay up so that I can check in and see if Dennis has made it to St. John’s. His flight is now delayed until 2:00 am. With the fog still lingering his arrival in St. John’s in the wee hours is still dubious.
20:00 Saturday , march 2, 2013
41 30.012 S 72 59.262 W
Just outside the marina gates we found Blackberries growing in abundance! We can pick a $5 Costco container in 5 minutes. We filled a bowl with 1/2 Blackberries and 1/2 Vanilla yogurt and we both agreed it is one of the best desserts we have had in a while! The simplicity of this delicious dessert is a symbol of what life is for us now. We maneuver around our 36 x 12 foot living space that holds everything we own and need. No deadlines, no hustle or bustle and the sound of water surrounds us. Our backyard is always changing without the need to mow, weed or seed. We leave the boat with our backpacks and cameras and not a second thought of going out without a cell phone or a Blackberry.